14 Nov 2016 In News

We met with Sona Bahadur at Le Cordon Bleu Paris institute when she came for the HEG 2016 session. Read her interviewSona Bahadur with Chef Boudot

Institut des Hautes Etudes du Goût, de la Gastronomie et des des Arts de la Table

  • Phone: +33 6 60 46 40 81
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