Anne-Laure VINCENT (France)                           2005 graduate
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Co-manager of Marmiton.org, a website dedicated to cooking recipes

"I was looking for a short and efficient training program which would give me a more global and comprehensive vision of the sector I am working in, that of gastronomy, the food industry and the media related to these areas.

My professional contacts and the sound management of my company demand an amount of knowledge on the various jobs within the world of gastronomy and taste which go beyond my level of enlightened amateur.
In this respect, the Hautes Etudes du Goût have fully answered my needs. We have all been challenged and opened in our conception of what gastronomy and taste were about."

Thesis : Pleasure in the act of eating